Our wines are not sold in bottle shops or restaurants. They are exclusive to our cellar door. 


 

WINE

BOTTLE

  • Merricks Creek Pinot Noir: $50
  • Merricks Creek Pinot Noir Close Planted: $100
  • Merricks Creek Chardonnay: $50    

BY THE GLASS

  • Merricks Creek Pinot Noir:   $10
  • Merricks Creek Chardonnay: $10

WINE AND SHARE PLATES 12pm - 4pm Saturdays and Sundays

$15  PLATES TO SHARE

MENU FOR 9th & 10th December 2017

  • Grilled raclette cheese, hot potatoes, cornichons & cocktail onions
  • Olasagasti anchovies with warm baguette
  • 6 hour braised lamb shoulder with smashed mint peas
  • Free range pork and fennel meatballs in tomato sauce on orzo pasta
  • Terrines: 
    • Pork and pistachio with lightly marinated red onion
    • Rabbit and confit onion with a mustard cream
    • Duck and brandy-soaked prune
  • Main Ridge Dairy fresh cashmere goat curd, caramalised pear and walnuts
  • Lightly seared carpaccio of eye fillet with a coriander & chilli dressing & parmesan
  • Pate:
    • Free range chicken liver pate with a carrot & diakon pickle
    • Duck and cherry pate served with sour cherries 

   $15 SWEET PLATES TO SHARE

  • Kahlua espresso deconstructed tiramisu 
  • Passionfruit curd tart with cream 
  • Affogato 

$15 CHEESE PLATES TO SHARE

  • Berry's Creek Tarwin Blue (South Gippsland) - with muscatels 
  • Triple cream cows cheese (Fromagerie Guilloteau) - with apple
  • Milawa King River Gold - washed rind - with walnuts & raisons

$7 KIDS PLATES

  • Cheese toastie
  • Vanilla ice cream with chocolate sauce