Our wines are not sold in bottle shops or restaurants. They are exclusive to our cellar door. 


 

WINE

BOTTLE

  • Merricks Creek Pinot Noir: $50
  • Merricks Creek Pinot Noir Close Planted: $100
  • Merricks Creek Chardonnay: $50    

BY THE GLASS

  • Merricks Creek Pinot Noir:   $10
  • Merricks Creek Chardonnay: $10

WINE AND SHARE PLATES 12pm - 4pm Saturdays and Sundays

$15 SHARE PLATES

WINTER MENU FOR 26th & 27th August

  • Grilled raclette cheese on hot potatoes with a side of cornichons and cocktail onions
  • Osso Buco (deboned) with warm ciabatta rolls
  • Free range pork and fennel meatballs in tomato sauce on orzo pasta
  • Celeriac, chestnut and pearl barley soup or parnsip soup
  • Pork and pistachio terrine with lightly marinated red onion
  • Rabbit and confit onion terrine with a mustard cream
  • Main Ridge Dairy fresh goat curd, tomatoes and warm ciabatta rolls
  • Carpaccio of eye fillet with a coriander, chilli and garlic dressing
  • Free range chicken liver pate with a carrot and daikon pickle

 $15 SWEET SHARE PLATES

  • Kahlua espresso deconstructed tiramisu
  • Warm and rich chocolate molten cake with cream
  • Affogato

$15 CHEESE PLATES

  • Berry's Creek Tarwin Blue - mild and creamy - with muscatels on the vine
  • Soft and silky triple cream cows cheese from Fromagerie Guilloteau - with apple

$7 KIDS PLATES

  • Cheese toastie
  • Vanilla ice cream with chocolate sauce